This database is built to show the mercury distribution in various environments and related products in Japan. The information of sampling media, mercury type, sampling region, and sampling time are contained. In this database, you can search and browse by categories, and also enjoy on-demand mercury maps in Japan.
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Search Results
Sample Media | Mercury Type | Principal agent | Reference Number | Institute | Reference | Year | Sampling Region | Sampling Area | Sample Type | Unit | Minmum | Maximum | Average |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Food | T-Hg | The central government | R20 | MAFF (Ministry of Agriculture, Forestry, and Fisheries) | Data Collection of the Survey Results on Hazardous Chemical Substances (2003-2010) | 2003 2004 2005 2006 | Others | Soybean | mg/kg | <0.001 | 0.002 | 0.0008 | |
Food | T-Hg | The central government | R20 | MAFF (Ministry of Agriculture, Forestry, and Fisheries) | Data Collection of the Survey Results on Hazardous Chemical Substances (2003-2010) | 2003 2004 2005 2006 | Others | Potato | mg/kg | <0.001 | 0.006 | 0.0006 | |
Food | T-Hg | The central government | R20 | MAFF (Ministry of Agriculture, Forestry, and Fisheries) | Data Collection of the Survey Results on Hazardous Chemical Substances (2003-2010) | 2003 2004 2005 2006 | Others | Sweet potato | mg/kg | 0.0005 | |||
Food | T-Hg | The central government | R20 | MAFF (Ministry of Agriculture, Forestry, and Fisheries) | Data Collection of the Survey Results on Hazardous Chemical Substances (2003-2010) | 2003 2004 2005 2006 2008 | Others | Taro (with peel) | mg/kg | <0.001 | 0.004 | 0.001 | |
Food | T-Hg | The central government | R20 | MAFF (Ministry of Agriculture, Forestry, and Fisheries) | Data Collection of the Survey Results on Hazardous Chemical Substances (2003-2010) | 2003 2004 2005 2006 2008 | Others | Taro (edible) | mg/kg | <0.001 | 0.001 | 0.001 | |
Food | T-Hg | The central government | R20 | MAFF (Ministry of Agriculture, Forestry, and Fisheries) | Data Collection of the Survey Results on Hazardous Chemical Substances (2003-2010) | 2003 2004 2005 2006 | Others | White radish | mg/kg | <0.001 | 0.001 | 0.0004 | |
Food | T-Hg | The central government | R20 | MAFF (Ministry of Agriculture, Forestry, and Fisheries) | Data Collection of the Survey Results on Hazardous Chemical Substances (2003-2010) | 2003 2004 2005 2006 | Others | Carrot | mg/kg | <0.001 | 0.001 | 0.0008 | |
Food | T-Hg | The central government | R20 | MAFF (Ministry of Agriculture, Forestry, and Fisheries) | Data Collection of the Survey Results on Hazardous Chemical Substances (2003-2010) | 2003 2004 2005 2006 | Others | Napa cabbage | mg/kg | 0.0004 | |||
Food | T-Hg | The central government | R20 | MAFF (Ministry of Agriculture, Forestry, and Fisheries) | Data Collection of the Survey Results on Hazardous Chemical Substances (2003-2010) | 2003 2004 2005 2006 | Others | Cabbage | mg/kg | 0.0004 | |||
Food | T-Hg | The central government | R20 | MAFF (Ministry of Agriculture, Forestry, and Fisheries) | Data Collection of the Survey Results on Hazardous Chemical Substances (2003-2010) | 2003 2004 2005 2006 | Others | Broccoli | mg/kg | <0.001 | 0.001 | 0.0007 | |
Food | T-Hg | The central government | R20 | MAFF (Ministry of Agriculture, Forestry, and Fisheries) | Data Collection of the Survey Results on Hazardous Chemical Substances (2003-2010) | 2003 2004 2005 2006 | Others | Lettuce | mg/kg | 0.0004 | |||
Food | T-Hg | The central government | R20 | MAFF (Ministry of Agriculture, Forestry, and Fisheries) | Data Collection of the Survey Results on Hazardous Chemical Substances (2003-2010) | 2003 2004 2005 2006 | Others | Spinach | mg/kg | <0.001 | 0.006 | 0.001 | |
Food | T-Hg | The central government | R20 | MAFF (Ministry of Agriculture, Forestry, and Fisheries) | Data Collection of the Survey Results on Hazardous Chemical Substances (2003-2010) | 2003 2004 2005 2006 | Others | Welsh onion | mg/kg | 0.0005 | |||
Food | T-Hg | The central government | R20 | MAFF (Ministry of Agriculture, Forestry, and Fisheries) | Data Collection of the Survey Results on Hazardous Chemical Substances (2003-2010) | 2003 2004 2005 2006 | Others | Onion | mg/kg | 0.0004 | |||
Food | T-Hg | The central government | R20 | MAFF (Ministry of Agriculture, Forestry, and Fisheries) | Data Collection of the Survey Results on Hazardous Chemical Substances (2003-2010) | 2003 2004 2005 2006 | Others | Cucumber | mg/kg | 0.0005 | |||
Food | T-Hg | The central government | R20 | MAFF (Ministry of Agriculture, Forestry, and Fisheries) | Data Collection of the Survey Results on Hazardous Chemical Substances (2003-2010) | 2003 2004 2005 2006 | Others | Pumpkin | mg/kg | 0.0006 | |||
Food | T-Hg | The central government | R20 | MAFF (Ministry of Agriculture, Forestry, and Fisheries) | Data Collection of the Survey Results on Hazardous Chemical Substances (2003-2010) | 2003 2004 2005 2006 | Others | Eggplant | mg/kg | 0.0004 | |||
Food | T-Hg | The central government | R20 | MAFF (Ministry of Agriculture, Forestry, and Fisheries) | Data Collection of the Survey Results on Hazardous Chemical Substances (2003-2010) | 2003 2004 2005 2006 | Others | Tomato | mg/kg | 0.0004 | |||
Food | T-Hg | The central government | R20 | MAFF (Ministry of Agriculture, Forestry, and Fisheries) | Data Collection of the Survey Results on Hazardous Chemical Substances (2003-2010) | 2003 2004 2005 2006 | Others | Bell pepper | mg/kg | 0.0004 | |||
Food | T-Hg | The central government | R20 | MAFF (Ministry of Agriculture, Forestry, and Fisheries) | Data Collection of the Survey Results on Hazardous Chemical Substances (2003-2010) | 2004 2005 2006 | Others | Green bean | mg/kg | 0.0005 |