This database is built to show the mercury distribution in various environments and related products in Japan. The information of sampling media, mercury type, sampling region, and sampling time are contained. In this database, you can search and browse by categories, and also enjoy on-demand mercury maps in Japan.
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Search Results
| Sample Media | Mercury Type | Principal agent | Reference Number | Institute | Reference | Year | Sampling Region | Sampling Area | Sample Type | Unit | Minmum | Maximum | Average |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Atmosphere | T-Hg | Local government | R29 | Miyagi Prefectural Institute of Public Health and Environment | Annual Report of Miyagi Prefectural Institute of Public Health and Environment No.37 | 2019 | Tohoku | Miyagi Prefecture | Air | ng/m3 | 1.40 | 1.40 | |
| Aquatic water and products | T-Hg | Local government | R29 | Miyagi Prefectural Institute of Public Health and Environment | Annual Report of Miyagi Prefectural Institute of Public Health and Environment No.1 | 1982 | Tohoku | Miyagi Prefecture | Oyster | ppm (wet-wt.) | 0.01 | 0.03 | 0.022 |
| Aquatic water and products | T-Hg | Local government | R29 | Miyagi Prefectural Institute of Public Health and Environment | Annual Report of Miyagi Prefectural Institute of Public Health and Environment No.2 | 1983 | Tohoku | Miyagi Prefecture | Fish 4 species | ppm | 0.01 | 0.19 | 0.076 |
| Aquatic water and products | T-Hg | Local government | R29 | Miyagi Prefectural Institute of Public Health and Environment | Annual Report of Miyagi Prefectural Institute of Public Health and Environment No.2 | 1983 | Tohoku | Miyagi Prefecture | Oyster | ppm (wet-wt.) | 0.01 | 0.04 | 0.022 |
| Aquatic water and products | T-Hg | Local government | R29 | Miyagi Prefectural Institute of Public Health and Environment | Annual Report of Miyagi Prefectural Institute of Public Health and Environment No.3 | 1984 | Tohoku | Miyagi Prefecture | Japanese sea bass (Lateolabrax japonicus) | ppm | 0.01 | 0.23 | 0.106 |
| Aquatic water and products | T-Hg | Local government | R29 | Miyagi Prefectural Institute of Public Health and Environment | Annual Report of Miyagi Prefectural Institute of Public Health and Environment No.3 | 1984 | Tohoku | Miyagi Prefecture | Oyster | ppm (wet-wt.) | 0.02 | 0.07 | 0.039 |
| Aquatic water and products | T-Hg | Local government | R29 | Miyagi Prefectural Institute of Public Health and Environment | Annual Report of Miyagi Prefectural Institute of Public Health and Environment No.5 | 1986 | Tohoku | Miyagi Prefecture | Japanese sea bass (Lateolabrax japonicus) | ppm | 0.09 | 0.29 | 0.152 |
| Aquatic water and products | T-Hg | Local government | R29 | Miyagi Prefectural Institute of Public Health and Environment | Annual Report of Miyagi Prefectural Institute of Public Health and Environment No.5 | 1986 | Tohoku | Miyagi Prefecture | Oyster | ppm (wet-wt.) | 0.02 | 0.04 | 0.027 |
| Aquatic water and products | T-Hg | Local government | R29 | Miyagi Prefectural Institute of Public Health and Environment | Annual Report of Miyagi Prefectural Institute of Public Health and Environment No.6 | 1986 | Tohoku | Miyagi Prefecture | Japanese sea bass (Lateolabrax japonicus) | ppm | 0.08 | 0.26 | 0.156 |
| Aquatic water and products | T-Hg | Local government | R29 | Miyagi Prefectural Institute of Public Health and Environment | Annual Report of Miyagi Prefectural Institute of Public Health and Environment No.6 | 1986 | Tohoku | Miyagi Prefecture | Oyster | ppm (wet-wt.) | 0.02 | 0.05 | 0.037 |
| Aquatic water and products | T-Hg | Local government | R29 | Miyagi Prefectural Institute of Public Health and Environment | Annual Report of Miyagi Prefectural Institute of Public Health and Environment No.7 | 1988 | Tohoku | Miyagi Prefecture | Oyster | ppm (wet-wt.) | 0.01 | 0.04 | 0.026 |
| Aquatic water and products | T-Hg | Local government | R29 | Miyagi Prefectural Institute of Public Health and Environment | Annual Report of Miyagi Prefectural Institute of Public Health and Environment No.8 | 1989 | Tohoku | Miyagi Prefecture | Oyster | ppm | 0.02 | 0.04 | 0.03 |
| Aquatic water and products | T-Hg | Local government | R29 | Miyagi Prefectural Institute of Public Health and Environment | Annual Report of Miyagi Prefectural Institute of Public Health and Environment No.8 | 1989 | Tohoku | Miyagi Prefecture | Japanese sea bass (Lateolabrax japonicus) | ppm | 0.08 | 0.18 | 0.124 |
| Aquatic water and products | T-Hg | Local government | R29 | Miyagi Prefectural Institute of Public Health and Environment | Annual Report of Miyagi Prefectural Institute of Public Health and Environment No.9 | 1990 | Tohoku | Miyagi Prefecture | Japanese sea bass (Lateolabrax japonicus) | ppm | 0.09 | 0.17 | 0.11 |
| Aquatic water and products | T-Hg | Local government | R29 | Miyagi Prefectural Institute of Public Health and Environment | Annual Report of Miyagi Prefectural Institute of Public Health and Environment No.9 | 1990 | Tohoku | Miyagi Prefecture | Oyster | ppm | 0.02 | 0.04 | 0.03 |
| Aquatic water and products | T-Hg | Local government | R29 | Miyagi Prefectural Institute of Public Health and Environment | Annual Report of Miyagi Prefectural Institute of Public Health and Environment No.10 | 1991 | Tohoku | Miyagi Prefecture | Japanese sea bass (Lateolabrax japonicus) | ppm | 0.08 | 0.15 | 0.12 |
| Aquatic water and products | T-Hg | Local government | R29 | Miyagi Prefectural Institute of Public Health and Environment | Annual Report of Miyagi Prefectural Institute of Public Health and Environment No.11 | 1992 | Tohoku | Miyagi Prefecture | Japanese sea bass (Lateolabrax japonicus) | ppm | 0.09 | 0.17 | |
| Aquatic water and products | T-Hg | Local government | R29 | Miyagi Prefectural Institute of Public Health and Environment | Annual Report of Miyagi Prefectural Institute of Public Health and Environment No.12 | 1993 | Tohoku | Miyagi Prefecture | Japanese sea bass (Lateolabrax japonicus) | ppm | 0.06 | 0.23 | |
| Aquatic water and products | T-Hg | Local government | R29 | Miyagi Prefectural Institute of Public Health and Environment | Annual Report of Miyagi Prefectural Institute of Public Health and Environment No.13 | 1994 | Tohoku | Miyagi Prefecture | Japanese sea bass (Lateolabrax japonicus) | ppm | 0.14 | 0.15 | |
| Aquatic water and products | T-Hg | Local government | R29 | Miyagi Prefectural Institute of Public Health and Environment | Annual Report of Miyagi Prefectural Institute of Public Health and Environment No.14 | 1995 | Tohoku | Miyagi Prefecture | Japanese sea bass (Lateolabrax japonicus) | ppm | 0.14 | 0.28 |
